




| Seafood Plate |
$11.95 | |
| Select jumbo shrimps, bay scallops and fish cake stir fried with fresh snow peas, mushrooms, celery, onions, carrots, bamboo shoots and water chestnuts. | ||
| Scallops Supreme | $11.95 | |
| Bay scallops stir fried with fresh snow peas, mushrooms, celery, onions, carrots, bamboo shoots and water chestnuts. | ||
| Seven Spice Shrimp | $11.95 | |
| Select jumbo shrimps seasoned with seven (non-hot) spices served over a bed of julienne lettuce then garnished with green onions. | ||
| Happy Family | $11.50 | |
| A combination of shrimp, beef, pork and chicken sautéed with pea pods, bamboo shoots, water chestnuts, mushrooms, carrots and other green vegetables. | ||
| Steak Supreme | $10.25 | |
| Tender chunks of steak marinated in our own special Chinese barbecue sauce, served with freshly sliced green peppers and onions. | ||
| Hong Siu Tofu | $8.95 | |
| Pan-fried bean cakes stir fried with B.B.Q. pork, select shrimp, marinated beef, snow peas, mushrooms green onions and bamboo shoot. | ||
| Triple Delight | $7.95 | |
| Select jumbo shrimp, sliced chicken breasts and choice pork are golden fried and then blanketed in our own special house sweet and sour sauce. | ||
| PC.Tray | $7.50 | |
| A delightful combination of sada steak, S.F.W.T’s, fried rice and a egg roll. | ||
| Grand Special War Mein Soup | $6.50 | |
| Shrimp, beef pork, Chinese vegetables and soft Cantonese noodles, served in a Chinese broth. | ||
| Dragon and Phoenix |
$10.75 | |
| An exotic blend of jumbo shrimps and chicken breast fillet combined with choice Chinese vegetables. | ||
| Cashew Shrimp | $9.95 | |
| Select jumbo shrimps sautéed with freshly diced celery, water chestnuts, carrots, snow peas, white onions, mushrooms, green peppers and bamboo shoots and then garnished with toasted cashews. | ||
| Sichuan Shrimp (hot) | $9.95 | |
| Select jumbo shrimps are stir fried with fresh broccoli, celery, carrots, bamboo shoots, green peppers and chili peppers. | ||
| Kung Pao Shrimp (hot) | $9.95 | |
| Select jumbo shrimp stir fried with freshly diced mushrooms, water chestnuts, snow peas, celery, onions, bamboo shoots, green peppers and carrots, then garnished with pan-fried peanuts. | ||
| Steak Supreme | $10.25 | |
| Tender chunks of steak marinated in our own special Chinese barbecue sauce, served with freshly sliced green peppers and onions. | ||
| Garlic Shrimp | $9.95 | |
| Select shrimp served with bamboo shoots, snow peas, white onions, mushrooms and carrots in a garlic sauce. | ||
| Shrimp with Lobster Sauce | $9.75 | |
| Select jumbo shrimps sautéed with snow peas, mushrooms, bamboo shoots and fresh Chinese greens. | ||
| Sea View Kew | $9.75 | |
| A delightful combination of sada steak, S.F.W.T’s, fried rice and a egg roll. | ||
| Broccoli Shrimp | $9.75 | |
| Select jumbo shrimp sautéed with sliced broccoli and fresh white onions. | ||
| Hong Siu Fish | $9.50 | |
| Braised choice catfish served with a black bean sauce of finely chopped pork, bamboo shoots, and green onions. | ||
| Shrimp Supreme | $8.95 | |
| Lightly breaded shrimp, golden fried, served with fresh snow peas, bamboo shoots and water chestnuts in a special mushroom sauce. | ||
| Sweet and Sour Shrimp | $7.95 | |
| Lightly breaded shrimps served with our own special sweet and sour sauce. | ||
|
Beef | ||
| Hong Kong Steak |
$11.50 | |
| NY strip broiled to your liking, served over a bed of choice Chinese vegetables and mushrooms then seasoned with imported oyster sauce. | ||
| Mongolian Beef | $10.25 | |
| Tender cuts of choice steak sautéed in a spicy sauce with green and white onions then served on a bed of rice noodles. | ||
| Kung Pao Beef (hot) | $8.50 | |
| Tender cuts of choice steak stir fried with freshly diced mushrooms, water chestnuts, snow peas, celery, onions, bamboo shoots, green peppers and carrots, then garnished with pan-fried peanuts. | ||
| Sichuan Beef (hot) | $8.50 | |
| Sliced choice flank steak is specially marinated and then stir fried with fresh broccoli, celery, carrots, bamboo shoots, green peppers and chili peppers. | ||
| Steak Kew | $8.25 | |
| Tender cuts of choice steak sautéed with black mushrooms, snow peas, bamboo shoots water chestnuts and fresh Chinese greens. | ||
| Snow Pea Steak | $8.25 | |
| Tender cuts of choice steak sautéed with fresh snow peas, mushrooms and white onions. | ||
| Green Pepper Beef | $7.75 | |
| Tender cuts of choice steak served with fresh green peppers and onions in a black bean and garlic sauce. | ||
| Broccoli Beef | $7.75 | |
| Tender cuts of choice steak sautéed with broccoli and onions. | ||
| Pineapple Beef | $7.75 | |
| Tender cuts of choice steak served with pineapple, green onions and tomatoes in a slightly sweetened sauce. | ||
| Bamboo Beef | $7.50 | |
| Tender cuts of choice steak served with fresh bamboo shoots, mushrooms, snow peas and white onions. | ||
| Beef Oriental | $7.50 | |
| Tender cuts of choice steak served with fresh snow peas, bok choy mushrooms and Chinese greens. | ||
| Cashew Chicken |
$8.75 | |
| Sliced chicken breasts sautéed with freshly diced celery, water chestnuts, carrots, snow peas, white onions, mushrooms, green peppers and bamboo shoots, and then garnished with toasted cashews. | ||
| Orange Chicken | $8.35 | |
| Sesame Chicken | $8.35 | |
| Sichuan Chicken(hot) | $8.35 | |
| Slices of chicken breast specially marinated and then stir fried with fresh broccoli, celery, carrots, bamboo shoots, green peppers and chili peppers. | ||
| Kung Pao Gai Din (hot) | $8.35 | |
| Sliced tender chicken breast stir fried with freshly diced mushrooms, water chestnuts, snow peas, celery, onions, bamboo shoots, green peppers and carrots, then garnished with pan-fried peanuts | ||
| General Tso’s Chicken (hot) | $8.35 | |
| Lightly breaded chicken sautéed with carrots, celery, green peppers! bamboo shoots and broccoli in a light sweet and spicy sauce. | ||
| Garlic Chicken | $8.25 | |
| Slices of chicken breast served with bamboo shoots, snow peas, white onions, mushrooms and carrots in a garlic sauce. | ||
| Velvet Chicken | $8.25 | |
| Slices of chicken breast, snow peas, bamboo shoots, water chestnuts and mushrooms are served in a special oriental sauce. | ||
| Moo Goo Gal | $8.25 | |
| Slices of chicken breast served with Chinese mushrooms, snow peas and fresh Chinese greens in an exotic oyster sauce. | ||
| Chicken Supreme | $7.75 | |
| Tender chicken kew, golden fried, served with fresh snow peas, bamboo shoots and water chestnuts in a special mushroom sauce. | ||
| Grand Special | $7.25 | |
| An exotic Mandarin dish made with slices of chicken breast, fresh snow peas, mushrooms, bok choy, water chestnuts and bamboo shoots. | ||
| Chicken Almond Din | $7.25 | |
| Diced chicken sautéed with fresh celery, water chestnuts, onions, mushrooms, snow peas, green peppers and carrots, then garnished with toasted almonds. | ||
| Broccoli Chicken | $7.25 | |
| Slices of chicken breast sautéed with broccoli and onions. | ||
| Green Pepper Chicken | $7.25 | |
| Slices of chicken breast, green peppers and onions sautéed in a black bean and garlic sauce. | ||
| Pineapple Chicken | $7.25 | |
| Lightly breaded chicken served with our special house sweet and sour sauce. | ||
| Pork Chop Cantonese |
$9.50 | |
| Choice center cut pan fried pork chops sautéed in a black bean sauce with both green and white onions. | ||
| Capital Spareribs | $9.50 | |
| Choice pan-fried pork chops specially marinated, then sautéed in a tangy, sweet pineapple sauce. | ||
| Kung Pao Pork (hot) | $8.50 | |
| Slices of pork stir fried with freshly diced mushrooms, water chestnuts, snow peas, celery, onions, bamboo shoots, green peppers and carrots, then garnished with pan fried peanuts. | ||
| Sichuan Pork (hot) | $8.35 | |
| Slices of pork specially marinated, then served with fresh broccoli, celery, carrots, bamboo shoots, green peppers and chili pepper. | ||
| Hong Siu Pork | $7.75 | |
| Tender cuts of choice pork, golden fried, served with fresh snow peas, bamboo shoots and water chestnuts in a special mushroom sauce. | ||
| Bar-B-Que Pork Special | $6.95 | |
| Slices of Bar-B-Que pork sautéed with bean sprouts, snow peas, mushrooms and onions. | ||
| Gum Lo Won Ton | $6.95 | |
| Slices of pork sautéed with fresh snow peas, water chestnuts, mushrooms and Chinese greens, served with crispy won tons. | ||
| Sweet and Sour Pork | $6.95 | |
| Lightly breaded pork served with our own special house sweet and sour sauce. | ||
| Vegetable Delight |
$6.50 | |
| Tofu Delight | $6.50 | |
| Sichuan Vegetables (hot) | $6.50 | |
| Sichuan Tofu (hot) | $6.35 | |
| Chicken, Pork or Vegetable |
$5.95 | |
| Shrimp or Beef | $6.50 | |
| Chicken, Pork or Vegetable |
$6.25 | |
| Shrimp or Beef | $6.95 | |
| Chicken, Pork, Ham or Vegetable |
$5.75 | |
| Shrimp or Beef | $6.25 | |
| Chicken, Pork, Ham or Vegetable |
$5.75 | |
| Shrimp or Beef | $6.25 | |
| Special | $6.75 | |
| Shrimp, B.B.Q. pork, ham, snow peas & white onions. | ||
| Chicken, Pork or Vegetable |
$7.50 | |
| Shrimp or Beef | $8.95 | |
| New York Strip |
$10.50 | |
| (Served with Salad, French Fries, Rolls & Butter and Coffee) | ||
| Golden Fried Shrimp | $7.95 | |
| (Served with Salad, French Fries, Rolls & Butter and Coffee) | ||
| Channel Catfish | $8.75 | |
| (Served with Salad, French Fries, Rolls & Butter and Coffee) | ||
| Breaded Pork Tenderloin | $5.75 | |
| (Served with Salad, French Fries, Rolls & Butter and Coffee) | ||
| Golden Fried Chicken | $6.95 | |
| (Served with Salad, French Fries, Rolls & Butter and Coffee) | ||
| French Fries | $1.50 | |
| Roll | $0.50 | |
Chef's Special Suggestions l Seafood l Beef l Poultry l Pork l Vegetablesl Rice or Noodle l Subgum
Egg Foo Young l Fried Rice l Chow Fun or Lo Mein l American Dishes l Side Dishes l Appetizers l Soup
| Soft Cantonese Noodles |
$2.75 |
| Lo Mein Noodles | $2.00 |
| Chow Mein Noodles | $1.00 |
| House Fried Rice | $2.25 |
| White Rice | $1.00 |
| Almond Cookies | $0.50 |
| Fortune Cookies | $0.50 |
| Ice Cream | $1.50 |
| Sherbet | $1.50 |
| Hot Tea | $1.00 |
| Milk | $1.00 |
| Coffee | $1.00 |
| Egg Roll |
(2) $2.70 | |
| Stuffed Fried Won Tons | (8) $2.50 | (16) $5.00 |
| Butterfly Shrimp | $4.50 | |
| Chinese Pork Tidbits | $5.50 | |
| Barbecued Spareribs | $5.95 | |
| Crab Rangoon | (3) $2.25 | (6) $4.25 |
| Sada Steak | $6.25 | |
| Chicken Wings | $4.50 | |
| Chinese Buffalo Wings | $4.50 | |
| Combination Tray | (Half Tray) $4.00 | (Full Tray) $8.00 |
| Egg Rolls. Spareribs, Butterfly Shrimp, Pork Tidbits and S.F.W.T. | ||
| Grand Tray | (Half Tray) $4.75 | (Full Tray) $9.50 |
| Egg Rolls, Sada Steak, Chicken Wings, Pork Tidbits and S.F.W.T. | ||
| Won Ton Soup |
$1.75 |
| Egg Drop Soup | $1.25 |
| Hot and Sour Soup (hot) | $2.75 |

